Peppermint Bark
Peppermint Bark

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peppermint bark. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Peppermint Bark is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Peppermint Bark is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have peppermint bark using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Bark:
  1. Prepare 12 oz semi sweet chocolate, not chips chopped
  2. Get 12 oz white choclate, not chips, chopped
  3. Get 3/4 tsp pure peppermint extract
  4. Make ready 8 oz peppermint candy, chopped
  5. Get 8 oz mint M&M's, coarsely chopped
Instructions to make Peppermint Bark:
  1. Line a rimmed baking sheet with parchment paper
  2. Melt the semi sweet chocolate in microwave or over a double boiler until smooth. Add the peppermint extract
  3. Pour chocolate onto prepared baking sheet and spread to an even 1/4 inch thickness with an off set spatula. Refrigerate until set, about 30 minutes
  4. Have chopped peppermint candy and M&M' s ready to use
  5. Melt the white chocolate in the microwave or over a double boiler until smooth
  6. Pour while chocolate over cold hardened dark chocolate and quickly spread it evenly over dark chocolate
  7. While white chocolate is wet sprinkle peppermint candy evenly over the white chocolate. Then sprinkle the chopped M&M's.on. Press gently so they stick.
  8. Refigerate until set. Break into pieces. Store in refrigerator or freeze for longer storage. They freeze really well

So that is going to wrap it up for this exceptional food peppermint bark recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!