Butter and lemon salmon
Butter and lemon salmon

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, butter and lemon salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter and lemon salmon is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Butter and lemon salmon is something that I have loved my entire life.

Skillet Seared Salmon with Garlic Lemon Butter Sauce - yields a perfectly crisp seared exterior while the interior stays nice and tender. A simple, elegant Pan Seared Salmon recipe in a lemon browned butter sauce. You won't believe the easy ingredients!

To begin with this particular recipe, we must prepare a few ingredients. You can cook butter and lemon salmon using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter and lemon salmon:
  1. Take 2 salmon filets
  2. Get Grated skin of 1 lemon
  3. Take Juice of 1/2 a lemon
  4. Get 2 tbsp butter
  5. Get Oregano
  6. Make ready Salt and pepper

Lemons, butter, and a few cloves of garlic are all you need to turn an easy salmon dinner into a delicious event. I used the butter generously, minced garlic, and lemon slices. He loved it! this was a great quick recipe that I will keep. Grilled Lemon Butter Salmon from Delish.com is the perfect thing to fire up the grill for.

Steps to make Butter and lemon salmon:
  1. Pre heat the oven at 200 °C
  2. Melt butter in a pan and continue to cook until it's slightly golden
  3. Mix the butter with lemon juice, lemon skin and oregano, set aside
  4. To prepare the salmon filets, first dry them patting them with paper towels, and then sprinkle them with salt and pepper to taste.
  5. On an oven tray, put a sheet of aluminum foil big enough to fit the filets, the and roll the sides. Put both salmon pieces and pour the sauce over them, making sure some bits of lemon and oregano remain on top of the filets
  6. Put everything into the oven for 15 minutes. Serve immediately

Salmon can be a b•tch to grill — no matter what, it always sticks! The solution: placing salmon over a bed of lemon slices. The citrus not only allows the fish to cook perfectly, it infuses it with the most wonderfully fresh. This creamy buttery lemon butter sauce has a nice lemony kick to it, and a good amount of garlic. The dish is served with a side of pan-fried asparagus, red onions and a spring salad.

So that is going to wrap this up for this special food butter and lemon salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!