Just a Little Butter: Corn and Edamame Rice
Just a Little Butter: Corn and Edamame Rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, just a little butter: corn and edamame rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Just a Little Butter: Corn and Edamame Rice is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Just a Little Butter: Corn and Edamame Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook just a little butter: corn and edamame rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Just a Little Butter: Corn and Edamame Rice:
  1. Prepare 360 ml Uncooked white rice
  2. Take 1 Corn on the cob
  3. Prepare 1/2 tsp Salt
  4. Make ready 1/2 tbsp Soy sauce
  5. Prepare 1 5cm x 10 cm piece Kombu
  6. Prepare 1 Edamame (frozen is fine)
  7. Prepare 1/2 tbsp Butter
Steps to make Just a Little Butter: Corn and Edamame Rice:
  1. Rinse the rice, soak in water for about 30 minutes and drain. Boil the edamame (if using frozen, defrost it).
  2. Scrape the corn kernels off the cob. (This is easier to do if you cut the corn cob in half, put it on its end and scrape downwards from the top.)
  3. Put the rinsed and drained rice in the rice cooker, and add water up to the 2 cup mark. Mix in the salt and soy sauce. Put in the konbu seaweed and corn kernels, and cook as usual.
  4. Take the edamame out of the pods.
  5. When the rice is done, take the konbu seaweed out, add the edamame and butter, and mix in well to finish.

So that’s going to wrap it up for this special food just a little butter: corn and edamame rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!