Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon and peach brandy sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon and Peach Brandy Sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Lemon and Peach Brandy Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon and Peach Brandy Sauce:
- Prepare 1 cup sugar
- Take 1 cup lemon juice
- Get 1 cup water
- Get 2 tablespoons honey
- Make ready 2 tablespoons butter
- Make ready 1 tablespoons parsley
- Make ready 1/3 cup all purpose flour
- Prepare 1/3 cup peach brandy
- Take To taste pink Himalayan salt
Steps to make Lemon and Peach Brandy Sauce:
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
- Mix the flour and brandy together.
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
So that is going to wrap this up with this special food lemon and peach brandy sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
