Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy lemon chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Lemon Chicken is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Creamy Lemon Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have creamy lemon chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Lemon Chicken:
- Get 2-3 boneless, skinless chicken breasts
- Make ready 1/2 tsp salt and pepper
- Get 1/3 cup salted butter
- Get 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Prepare 1 cup heavy whipping cream
- Make ready 1/2 cup freshly squeezed lemon juice
- Make ready 2 cloves garlic
- Take 1 tbsp minced fresh chives
- Take 1/4 cup shredded parmesan cheese
Instructions to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that’s going to wrap this up for this exceptional food creamy lemon chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
