Honey Garlic Butter Shrimp
Honey Garlic Butter Shrimp

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey garlic butter shrimp. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Honey Garlic Butter Shrimp is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Honey Garlic Butter Shrimp is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Butter Shrimp:
  1. Make ready 2 pounds headless large shrimp, peeled
  2. Make ready 1 cup honey
  3. Get 1/2 cup soy sauce
  4. Prepare 6 large cloves garlic, minced
  5. Take 2 large lemon, juiced
  6. Make ready 4 tbsp butter
  7. Prepare Green onions for garnish
Instructions to make Honey Garlic Butter Shrimp:
  1. Peel and wash shrimp removing the head of you bought them with heads
  2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
  3. Take half of the mixture and marinate shrimp for 30 minutes
  4. Take a medium skillet or wok and heat up butter.
  5. Add shrimp discarding the marinade. Season with salt and pepper
  6. Cook shrimp on medium heat for about 2 minutes each side.
  7. Add remaining marinade and pour over shrimp.
  8. Cook until sauce starts to thicken and coats the shrimp
  9. Garnish with green onions.
  10. Serve with side dish and steamed white rice and enjoy!

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