Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mint & feta peas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mint & feta peas is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mint & feta peas is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook mint & feta peas using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mint & feta peas:
- Prepare 1 cup frozen peas
- Get 2 tbsp chopped fresh mint
- Prepare 1/2 tsp herbs de provence
- Take 1 tsp butter
- Get 3 tbsp crumbled feta
- Get salt
- Prepare pepper
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Steps to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that is going to wrap it up with this special food mint & feta peas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
