Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, frikadellen, meat dumplings. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Frikadellen, Meat Dumplings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Frikadellen, Meat Dumplings is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have frikadellen, meat dumplings using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frikadellen, Meat Dumplings:
- Take 2/3 pound ground beef
- Prepare 1/3 pound ground pork
- Make ready 1 slice bread
- Make ready 1 large egg
- Prepare 1 tablespoon chopped parsley
- Take 1 teaspoon minced garlic
- Prepare to taste salt
- Prepare to taste ground black pepper
- Prepare 1/2 teaspoon marjoram
- Take 1 teaspoon ground paprika
- Make ready 1 tablespoon dehydrated onion
- Get as needed water, to soak bread
Steps to make Frikadellen, Meat Dumplings:
- Soak the bread in water. Squeeze the water out. Crumble the bread up. Discard the water.
- Mix all the ingredients together except the oil.
- Form the meat mixture into golf sized balls. Press them a bit. Making patties.
- Fry in hot oil about 5 minutes per side, according to how thick they are, till done.
- Can be served hot or cold. I hope you enjoy!
So that’s going to wrap this up with this exceptional food frikadellen, meat dumplings recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
