Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maize mio-mio(lgbuoka). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Maize mio-mio(lgbuoka) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Maize mio-mio(lgbuoka) is something that I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can have maize mio-mio(lgbuoka) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Maize mio-mio(lgbuoka):
- Get 4 cups maize
- Get 2 cups red oil(ukpaka)
- Get 4 handfull of oilbeans
- Make ready 1 medium size of ugu(pumpkin leaf)
- Prepare 1 medium size of garden egg leaf
- Take 1 meduim size of scent leaf
- Make ready 10 pieces pepper
- Prepare 4 big onions
- Make ready 2 cubes Maggie
- Prepare to taste salt
- Prepare nylon or plantain leaf for wrapping
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Steps to make Maize mio-mio(lgbuoka):
- Soak your dry maize over night with hot water
- Drain and grind it with pepper and onions(not too smooth)
- Add your oil and mix them together
- Use a warm water while mixing. (it must not be too watering or thick)
- Add your already diced veggies, oil beans,onions, maggi,salt mix them very well
- Scoop it into a nylon or plantain leaf in an already boiling water.cook for 30-35mins
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So that is going to wrap it up for this special food maize mio-mio(lgbuoka) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!