Egyptian Hawawshi
Egyptian Hawawshi

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egyptian hawawshi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Egyptian Hawawshi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Egyptian Hawawshi is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have egyptian hawawshi using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian Hawawshi:
  1. Make ready 1/2 kilo of ground beef
  2. Take Pita bread
  3. Get 2 big onion
  4. Make ready 1 bell pepper
  5. Get 1/2 cup parsley
  6. Get Olive oil
  7. Prepare 1/2 tsp Baharat
  8. Prepare 1/2 tsp paprika
  9. Prepare Pinch cumin
  10. Take to taste Pepper and salt
Instructions to make Egyptian Hawawshi:
  1. Cut the onion into small pieces.. get a clean cloth and remove the juice from the onion 🧅
  2. Cut the bell pepper and parsley into small pieces
  3. Mix all vegtables and spices into the coriner beef.
  4. Cut the pita bread into half.. and put the mixed ground beef inside the pita bread and spread it until inside is covered.
  5. As you done filling all the pita bread spread some olive oil outside, all over the bread Egyptian Hawawshi1. Preheat your over to 180c and cook it for about 30-45 mins until it was golden brown.

So that’s going to wrap this up with this special food egyptian hawawshi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!