Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peppermint caramel pudding. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Peppermint caramel pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Peppermint caramel pudding is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have peppermint caramel pudding using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peppermint caramel pudding:
- Get 200 grams tennis biscuits/coconut biscuits
- Prepare 1 can caramel
- Prepare 250 ml fresh cream
- Take 100 grams peppermint chocopate bar
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Instructions to make Peppermint caramel pudding:
- At the bottom of a rectangular/squire container place the biscuits
- blend the cream and caramel until smoothe either with blender or beater.
- Add liquid ingredients over the biscuits
- Chop the chocolate bar into many pieces with knife or you can use a grater
- Add chocolate over the caramel cream.
- Continue to layer untill you finish with last layer of caramel cream
- Sprinkle the chocolate and refrigerate overnight
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