Baked Spiral Ham and Honey Mustard Glaze
Baked Spiral Ham and Honey Mustard Glaze

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked spiral ham and honey mustard glaze. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Spiral Ham and Honey Mustard Glaze is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked Spiral Ham and Honey Mustard Glaze is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have baked spiral ham and honey mustard glaze using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spiral Ham and Honey Mustard Glaze:
  1. Get 1 Spiral Sliced Bone-in Ham
  2. Get For Glaze:
  3. Take 1 Cup Packed Brown Sugar
  4. Get 2 TBSP. Mustard
  5. Take 2 TBSP. Honey
  6. Take 2 TBSP. Water
Steps to make Baked Spiral Ham and Honey Mustard Glaze:
  1. Heat ingredients for glaze in a small saucepan on warm. Do not boil. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Set aside.
  2. Don't cheap out on your ham. Pay the money and get a good spiral sliced Bone-in ham. You really do get what you pay for!
  3. Place ham flat side down in roaster with lid OR foil lined and foil covered pan. Add 1 cup of water only. Ham creates it's own juice as it cooks. For a 7 to 12 lb. Ham, bake at 275° for 12 to 15 minutes per pound.
  4. At the end of calculated baking time, remove ham from oven and pour or spoon glaze over ham so that glaze runs in between the slices. Return to oven uncovered for 10 more minutes @ 450°
  5. Slice and place ham on serving plate for serving.

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