Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, melon mint gazpacho. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Melon Mint Gazpacho is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Melon Mint Gazpacho is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook melon mint gazpacho using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Melon Mint Gazpacho:
- Make ready 1 kg Honeydew melon
- Take 1/2 cup Mint leaf
- Take 200 ml Lime juice
- Make ready 1 pinch Salt & Pepper to taste
- Prepare 1 Prawn or Yabbies (optional)
Steps to make Melon Mint Gazpacho:
- Place all of ingredients in the blender
- Blend till become thick and smooth soup
- Season to taste
- To serve with prawn,yabbies or lobster.
- Also good for vegetarian
So that is going to wrap this up for this exceptional food melon mint gazpacho recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
