Honey Garlic Shrimp
Honey Garlic Shrimp

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, honey garlic shrimp. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey Garlic Shrimp is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Honey Garlic Shrimp is something that I have loved my entire life.

This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey garlic shrimp using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Shrimp:
  1. Prepare 1 lb medium uncooked shrimp, peeled and deveined
  2. Make ready 1/3 cup honey
  3. Take 1/4 cup soy sauce (can also be substituted with gluten free soy sauce)
  4. Get 1 tablespoon minced garlic
  5. Make ready Coconut oil or olive oil

It's super easy to make, a handful of ingredients, no marinating required and no fail results. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. That's one of the best parts of shrimp recipes. Honey Garlic Shrimp - super easy and tasty skillet shrimp made with honey garlic sauce that uses This honey garlic shrimp is perfect for any meal.

Instructions to make Honey Garlic Shrimp:
  1. Gather ingredients
  2. Whisk the honey, soy sauce, garlic together in a medium bowl.
  3. Place shrimp in a large zipped-top bag or tupperware. Pour 1/2 of the marinade mixture on top, give it all a shake or stir, then allow shrimp to marinate in the refrigerator for 15 minutes or for up to 8-12 hours. Cover and refrigerate the rest of the marinade.
  4. Heat olive oil or coconut oil in a skillet over medium-high heat. Place shrimp in the skillet. (Discard used marinade.) Cook shrimp for about 5 minutes.
  5. Pour marinade into pan. You will see the juices start bubbling and browning the shrimp a little
  6. Place on high heat that way the marinade dries up and the dried up marinade starts browning the shrimp fully. You will see the pan looking kind of burnt but this is what will give the shrimp it's color and more flavor
  7. Take shrimp off pan and also the excess dried marinade. Enjoy!

As simple as it sounds, this is probably one of the. Learn how to make a healthy honey garlic shrimp stir fry with less sugar and sodium, but more flavor. Serve the honey garlic shrimp over white or brown rice with a green vegetable or simple salad on While marinating the shrimp for an hour will suit just fine, the flavors are amplified and the spice from. It's a delicious and quick dinner that is a winner on But then I tasted honey glazed shrimp for the first time in my life, and everything changed. This simple and delicious Honey Garlic Shrimp recipe is easy to make and will please the whole family!

So that is going to wrap it up with this exceptional food honey garlic shrimp recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!