Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, instant pot lobster tails with butter sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Instant Pot Lobster Tails with Butter Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Take Frozen lobster tails
- Get water
- Prepare old bay seasoning
- Make ready butter
- Take minced garlic
- Prepare salt
- Take pepper
- Make ready lemon juice
- Prepare cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that’s going to wrap it up for this exceptional food instant pot lobster tails with butter sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
