10 Minute Lobster Tails with Garlic Herb Butter
10 Minute Lobster Tails with Garlic Herb Butter

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

10 Minute Lobster Tails with Garlic Herb Butter is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. 10 Minute Lobster Tails with Garlic Herb Butter is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
  1. Prepare lobster tails
  2. Get real butter
  3. Get Garlic and onion powder
  4. Prepare Pepper and parsley flakes
Instructions to make 10 Minute Lobster Tails with Garlic Herb Butter:
  1. Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
  2. Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
  3. Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.

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