Broiled Lobster
Broiled Lobster

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, broiled lobster. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Broiled Lobster is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Broiled Lobster is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook broiled lobster using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broiled Lobster:
  1. Take 2 whole lobsters
  2. Get Mozzarella
  3. Get Oregano
  4. Make ready Paprika
  5. Get Complete seasoning
  6. Take Salt
  7. Make ready Pepper
  8. Get 2 scoop Butter
  9. Get Garlic
  10. Take 2 limes
Steps to make Broiled Lobster:
  1. Cut Lobster’s in half length wise by using a sharp knife place between eyes and hit top of knife with a meat tenderizer or hammer to split
  2. Wash lobsters thoroughly discarding fat and digestive tract, Trim lobsters with kitchen scissors to make presentable
  3. Sprinkle seasoning on lobsters cut limes and squeeze juice on lobsters
  4. Smash 3 pieces of garlic and throw them in a sauce pan with butter and let simmer to absorb garlic, set aside.
  5. Preheat oven to 350. Drizzle olive oil on large oven pan or cookie sheet and place lobsters meat side up and bake for 25 min, baste with garlic butter twice before pulling out of oven and again after. Top with mozzarella. Enjoy with steamed veggies or simply by itself

So that is going to wrap this up for this exceptional food broiled lobster recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!