Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, honey and lemon karaage. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Honey and Lemon Karaage is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Honey and Lemon Karaage is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey and Lemon Karaage:
- Take 500 gr boneless chicken thigh, cut into pieces
- Get 3 tbsp honey
- Prepare 1 tbsp lemon juice
- Get 1 tsp salt
- Get 2 garlic, grated
- Take Katakuriko (or cornstarch)
- Make ready Oil for frying
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Instructions to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
Honey and lemon are fortified with antibacterial, anti-inflammatory, anti-oxidant and mineral properties. Honey and lemon combination keeps our bodies free from toxins and infectious bacteria. During our day to day lives a lot of toxins may enter our bodies through the chemicals, pesticides or. Place the chicken breasts in a glass dish that holds them snugly in a single layer and add the marinade. Honey and lemon promote weight loss, relieve cough and sore throat, and boost immunity and metabolism.
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