Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, split pea soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.
Split Pea Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Split Pea Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have split pea soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Split Pea Soup:
- Make ready 2 cup chicken broth
- Make ready 1 cup dry split peas (rinsed & drained)
- Make ready 1 1/2 lb meaty pork hocks or meaty ham bone
- Get 1/4 tsp dried marjoram crushed
- Take 1 bay leaf
- Prepare 1/2 cup chopped carrot
- Prepare 1/2 cup chopped celery
- Take 1/2 cup chopped onion
Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.
Steps to make Split Pea Soup:
- In large saucepan combine broth, split peas, ham hock, marjoram, bay leaf, 2 cups of water & dash of pepper.
- Bring to boiling, reduce heat, cover & simmer for 1 hour. Stirring occasionally
- When cool enough, cut meat off bones. Return meat to saucepan. Stir in carrots, celery & onion.
- Return to boiling, reduce heat, cover & simmer for 20-30 min. (til veggies are tender)
Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. It's soup weather, and split pea soup is one of my personal favorites! It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas. Split Pea Soup is one of my favorite comfort meals.
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