Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, broiled lobster tail. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broiled Lobster Tail is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Broiled Lobster Tail is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broiled Lobster Tail:
- Prepare Lobster Tails
- Get butter
- Get salt & pepper
- Make ready Lemon wedges
Instructions to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
So that is going to wrap it up for this exceptional food broiled lobster tail recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
