Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta with lemon garlic sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pasta with Lemon Garlic sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pasta with Lemon Garlic sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Make ready 8 Cups cold salted water
- Make ready 1 handful Pasta, I used Angel hair
- Make ready 2-3 cloves Fresh Garlic minced
- Make ready 1 large sweet onion roughly chopped
- Get 1 lemon squeezed minus seeds
- Get 1/2-2/3 cup fresh grated Parmesan
- Get Handful grated cheese, I used Fiesta shredded cheese
- Take 1/2 pint cherry or grape tomatoes cut in half
- Get 1/4 cup milk
- Get 1 stick butter, cut into pats
- Get Olive oil
- Take About 1 tablespoon dried Oregano
- Make ready About 1 tablespoon dried Basil
- Make ready Onion powder
- Make ready Garlic powder
- Prepare to taste Sea or Kisher Salt
- Prepare Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Get 8-10 fresh Asparagus tips
- Get Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that’s going to wrap this up for this special food pasta with lemon garlic sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!