Pineapple Upside down Cake
Pineapple Upside down Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pineapple upside down cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pineapple Upside down Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pineapple Upside down Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Upside down Cake:
  1. Take Yellow cake
  2. Prepare pineapples
  3. Take eggs
  4. Prepare water
  5. Get sour cream
  6. Prepare oil
  7. Get brown sugar
Instructions to make Pineapple Upside down Cake:
  1. In a lg bowl add, all ingredients mix well or, you can use your mixer
  2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
  3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

So that’s going to wrap it up for this special food pineapple upside down cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!