Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, t-bone steak w/lemon herb butter and vegetable medley. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook t-bone steak w/lemon herb butter and vegetable medley using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
- Make ready Lemon Herb Butter
- Get 1 stick Salted Butter, softened to room temperature
- Take 1 tsp. Lemon Juice
- Get 1/4 tsp. Lemon Pepper Seasoning
- Get 1/4 tsp. Cilantro Leaves, chopped
- Get 2 T-Bone Steaks
- Prepare to taste Salt and Pepper,
- Make ready Vegetable Medley
- Take Half a Head of Broccoli
- Get Half a Head of Cauliflower
- Make ready 1 / 2 Bag Frozen Green Peas
- Make ready 1/2 Yellow Onion, chopped
- Get 1 / 2 Bag Green String Beans
Instructions to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
- Preheat oven to 450°F.
- In a small bowl mix together the butter ingredients. Mix well then set aside.
- Spray a rimmed cooking sheet with nonstick Cooking spray. Set aside. Season both sides of the steaks with salt and pepper. Sear steaks in a large skillet with olive oil bout 2-3 minutes per side. Then transfer to sprayed baking sheet and bake in oven for 16 minutes, flipping steaks over half way through.
- Mean while in the same skillet the steaks were seared in add a little bit of the lemon butter and 4 Tbsps. of water. Add all the vegetables and cook on medium high heat til vegetables are tender.
- Serve with 1/2tsp. Of butter mixture on top of the steaks with a healthy helping of the vegetable Medley.
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