Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic herb lobster. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Herb Lobster is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Garlic Herb Lobster is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic herb lobster using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Herb Lobster:
- Get lobsters
- Get butter
- Get minced garlic
- Take chili flakes
- Prepare chopped parsley
- Take chopped cilantro
- Make ready chopped green onion
- Prepare thyme
- Make ready salt
- Take ground black pepper
Steps to make Garlic Herb Lobster:
- Place lobsters into steamer for ten to fifteen minutes
- Cut lobsters into quarters and "de-vein" if possible
- Over high heat, melt half a stick of butter in wok and add lobster quarters
- Add minced garlic and chili flakes (adjust amount to personal taste)
- Cook over high heat for two to three minutes while mixing well
- Add chopped cilantro, parsley, green onion, and thyme
- Add salt and ground black pepper to taste
- Cook over high heat for two to three minutes while mixing well
- Serve with white rice and steamed bok choy
So that is going to wrap it up with this special food garlic herb lobster recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
