Prawn Balado/Sambal Balado, Indonesian food recipe
Prawn Balado/Sambal Balado, Indonesian food recipe

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, prawn balado/sambal balado, indonesian food recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn Balado/Sambal Balado, Indonesian food recipe is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Prawn Balado/Sambal Balado, Indonesian food recipe is something which I have loved my whole life.

Clean the shell of the prawn and leaving the tail intact. This versatile Indonesian sambal Balado is good as a condiment to many other Indonesian recipes and now you can make it without much fuss with this While typical sambal is usually served as a condiment on the side, Balado is usually cooked with other food to make for example Sambal Terong. Kali ini saya memasak udang sambal balado.

To begin with this recipe, we must prepare a few components. You can cook prawn balado/sambal balado, indonesian food recipe using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Balado/Sambal Balado, Indonesian food recipe:
  1. Make ready 1 kg medium prawn
  2. Prepare 10 pcs shallots
  3. Take 5 pcs garlic
  4. Get 3 medium tomato
  5. Take 20 pcs hot chili for medium spice (optional)
  6. Take 2 pcs lime juice
  7. Take 1 tsp sugar
  8. Prepare 2 pcs bay leaf
  9. Prepare 2 pcs lemon grass (optional)
  10. Get Salt and pepper

Balado Terong is one of famous sambal recipes in Indonesia. The word 'balado' is mostly found in Padang specialties which refer to spicy dishes. This dish is nothing more than grilled purple eggplant topped with heaps of chili sauce made from dried shrimp paste, served with rice to even out the fire. Indonesian Sambal Sauce Recipe - Food.com.

Steps to make Prawn Balado/Sambal Balado, Indonesian food recipe:
  1. Clean the shell of the prawn and leaving the tail intact.
  2. Blender the shallots, garlic, chili, tomato all together.
  3. Heat it up little bit oil on the pan and pour it the blended ingredients, add bay leaf, lemongrass, cook it 8-10 minutes to reduce the water and add the prawn, lime juice, salt and pepper.
  4. Prawn no need to cook any longer, 3 minutes with medium fire its enough.
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This sauce is really hot, but the sweetness plays off the heat very well. Use as a general condiment This versatile Indonesian sambal Balado is good as a condiment to many other Indonesian recipes and now you can make it without much fuss with this. Balado - Indonesian Chili Sambal (sauce). This chili sauce recipe is pass down from generation to generation in Indonesia. Sometimes the daughter will add more spice of maybe the grand daughter will less some spice but the most basic ingredients for balado sambal is.

So that’s going to wrap it up for this special food prawn balado/sambal balado, indonesian food recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!