Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kale chnny ka salan. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
#kalechane k salan ki recipe #kalechane chawal #kalechane shorbe wale. Asalamualaikum Aaj Mai Aapke Sath Chane Ki Salan Ki Recipe share Kari hu. Aapko Pasand aye toh Video Ko like Share Aur Comment Karna Na Bule.
Kale chnny ka salan is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Kale chnny ka salan is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have kale chnny ka salan using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kale chnny ka salan:
- Get 250 gms Kaly chnny
- Get Pyaz 2 large
- Make ready 3 tablespoon Lehsun. Adrak
- Get Nimak
- Make ready Mirch
- Prepare 3 Hari mirch
- Prepare Hara dhniya
- Get 2 Tamater
- Prepare Ghee half cup
- Prepare 1 tablespoon Garam masala powder
Kaleji ka salan recipe works best in providing a different yet more unique taste than the usual meat due to its soft texture. It also tastes very good Kaleji ka salan recipe is a traditional Pakistani recipe and although the correct origin of this dish is unknown, it is a regular delight in many Pakistani households. Then add tomato paste, boiled black chickpeas and let it simmer on low flame for half an hour. Garnish with green chilies, coriander leaves.
Steps to make Kale chnny ka salan:
- Kaly chnny ko overnight bhigo lein phr pani nikal ke unko cooker main daal dein pyaz lehsun adrak nimak mirch haldi aur tamater daal ke steam lagadein 15 min ke liye
- Steam ko kholen aur chexk karein ke chnny gal gaye hyn agr gal gaye hyn to us main ghee shamil karein aur bhonen jab tak ghee ilahda na ho jaye
- Ab hasbe zaroorat pani daalen aur 10 min ke liye simmer karein phr hara dhniya aur garam masala shamil kar ke boil rice ke sath enjoy karein
Kalay channay ka salan is ready to serve. Get close to our roots and inspiration. Was here where we found the inspiration for our brand, even our name comes from word Kale Kale that means Parakeets in wayuunaiki language. Learn how to make best Kalay Chanay ka Salan Recipe, cooking at its finest by chef at Masala TV show. Powered by WordPress. capsicum salan recipe - restuarant style biryani gravy prepared with simla mirch.
So that is going to wrap this up with this exceptional food kale chnny ka salan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
