Easy Kale Quiche
Easy Kale Quiche

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy kale quiche. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

If there's one thing I took away from my month of veganism, it's that kale is one Having an overflow of kale is not a bad thing, but it does mean that I need to figure out where to put. All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.

Easy Kale Quiche is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Kale Quiche is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kale Quiche:
  1. Make ready 1 premade Pie Crust
  2. Make ready 1 cup shredded cooked Kale
  3. Take 1/2 cup minced Fresh Onion
  4. Make ready 1 cup minced Ham
  5. Prepare 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
  6. Get 1 Tbs. Flour (optional)
  7. Take 4 large eggs
  8. Get 1 cup Milk
  9. Make ready 1 tsp. dry Mustard
  10. Take 1 tsp. each, salt & pepper

It's a homemade quiche that's delicious for brunch or holidays. Bacon Cheddar Kale Quiche will delight your guests. Kale - I love adding kale because it's one of the most nutrient-dense foods we have. To make dairy free quiche, remove the heavy cream and cheese from the recipe, and use a paleo pie crust!

Steps to make Easy Kale Quiche:
  1. Use a food processor
  2. Place crust in 9" pie plate, crimp edges.
  3. Process everything separately except liquids.
  4. Mix all in bowl, add flour.
  5. Spread in pie crust.
  6. Process remaining ingredients, pour onto cheese mix.
  7. Bake 375° 45 minutes.

This crustless quiche is such an easy low-carb meal that can be served for breakfast/brunch, lunch or dinner. You'll love the delicious combination of kale, onions, mushrooms and feta. Who loves breakfast for lunch or dinner? I was craving something with kale, and I thought to myself, why not a Crustless Kale Quiche? Quiche is super simple to make, and the perfect way to use all your leftover veggies before Crustless Kale Quiche.

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