Cajun Chicken Pasta
Cajun Chicken Pasta

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cajun chicken pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cajun Chicken Pasta is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cajun Chicken Pasta is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken Pasta:
  1. Make ready 1 lb chicken diced
  2. Make ready 2 red peppers
  3. Take 1 medium red onion
  4. Make ready 3 tbsp minced garlic
  5. Take 3-4 tbsp butter
  6. Make ready 1 cup heavy cream
  7. Prepare 4-6 oz cream cheese
  8. Get 1/2 cup parmesan cheese
  9. Prepare 3-6 tsp cajan seasoning (we use Badia)
  10. Take 1 box pasta (we like penne)
Instructions to make Cajun Chicken Pasta:
  1. Put water on to boil for the pasta.
  2. Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
  3. Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
  4. Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
  5. Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
  6. Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
  7. Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!

So that’s going to wrap it up with this exceptional food cajun chicken pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!