Chef Dee Lemon Pepper Tangy Wings
Chef Dee Lemon Pepper Tangy Wings

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chef dee lemon pepper tangy wings. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chef Dee Lemon Pepper Tangy Wings is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chef Dee Lemon Pepper Tangy Wings is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chef dee lemon pepper tangy wings using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chef Dee Lemon Pepper Tangy Wings:
  1. Get 24 wings or 12 wings cut in half only the wing parts
  2. Make ready 3 tablespoons lemon pepper seasonings
  3. Take 4 Tablespoons lemon juice
  4. Make ready 3 Tablespoons fresh lemon peel
  5. Take 1/2 cup butter or any butter of your choice
  6. Make ready Marinate in the seasoning mix for 24 hours
Instructions to make Chef Dee Lemon Pepper Tangy Wings:
  1. The wings can be baked or deep fried. When I bake them I brush melted butter over them and season them w/ a little salt and pepper. I bake them for about 40-45 minutes and then I put them under the broiler to finish them and make them crispy. In a deep fryer I season them and then fry them for 10-12 minute.
  2. While the wings are cooking, one stick of butter in a large bowl. It needs to be big enough to mix the sauce and toss the wings inches. Add the seasonings to the butter. When I made this I added a little bit of each at a time until it tasted the way I liked it. The lemon should overpower the buttery flavor, If it tastes to lemony, add more butter.
  3. When the wings are done, drain them and then put them in the bowl with the sauce. with a large spoon, stir them until the sauce coats all the wings.
  4. Extra after the final toss in seasoning and butter you can dust the wings with a light lemon pepper dust and serve

So that’s going to wrap this up for this exceptional food chef dee lemon pepper tangy wings recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!