Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken bacon sundried tomato pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Bacon Sundried Tomato Pasta is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Bacon Sundried Tomato Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
- Take 1 (16 oz) bag penne pasta
- Take 1/2 package bacon
- Get 1 (8 oz) jar sun dried tomatoes in oil
- Take 1 (8 oz) bag shredded white cheddar cheese
- Prepare Garlic powder for seasoning
- Make ready 2 chicken breasts or 4 chicken cutlets
- Prepare 2 tbs butter
- Get 2 green onions/scallions
Instructions to make Chicken Bacon Sundried Tomato Pasta:
- Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
- Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
- Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.
So that’s going to wrap it up with this exceptional food chicken bacon sundried tomato pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!