Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, portobello mushrooms, red pepper and cucumber pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Portobello Mushrooms, Red Pepper and Cucumber Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Portobello Mushrooms, Red Pepper and Cucumber Pasta is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook portobello mushrooms, red pepper and cucumber pasta using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
- Prepare 2 Cups Chopped Portobello Mushrooms
- Take 1 Medium Organic Red Pepper
- Make ready 1 Medium Organic Cucumber
- Get 2 Cloves Minced Garlic
- Prepare 1 Cup Onion
- Get 1 Pack Organic Spaghetti (Pasta of your choice)
- Make ready 2 tbsp Organic All Purpose Flour
- Prepare 1 tbsp Olive Oil
- Make ready 2 tbsp Organic Unsalted Butter
- Make ready 1 cup White Wine
- Make ready 1 tbsp Oregano
- Prepare 2 Cups Organic Skim Milk
- Prepare 1 tsp salt
- Take 1/2 tsp pepper
Instructions to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
- Cook Pasta according to the package and set aside
- Heat Olive Oil in a Large Non-Stick Skillet over medium heat
- Add Garlic and Onion, sauté for 2 minutes
- Add Mushrooms and sauté for another 2 minutes
- Add Butter and White Wine and let it cook for another 2 minutes
- Add All Purpose Flour and stir until you don’t see the flour anymore
- Add Skim Milk, stir and let it Simmer for 5 minutes
- Add Red Pepper, Cucumber and cook for a minute
- Add Salt and Pepper
- Done and serve
So that’s going to wrap it up with this exceptional food portobello mushrooms, red pepper and cucumber pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!