Boiled Maize/ mahindi boil
Boiled Maize/ mahindi boil

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boiled maize/ mahindi boil. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Boiled Maize/ mahindi boil is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Boiled Maize/ mahindi boil is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled maize/ mahindi boil using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Maize/ mahindi boil:
  1. Take 10 maize
  2. Take Salt
  3. Make ready Water
Steps to make Boiled Maize/ mahindi boil:
  1. Remove the outer covering of the maize. Remove the strings.
  2. Put in a sufuria and place over fire.
  3. Add salt and water and cover tightly. Put to boil or cook for almost an hour or until soft
  4. Serve immediately

So that’s going to wrap it up with this exceptional food boiled maize/ mahindi boil recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!