Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade Spaghetti Sauce is so full of flavor and it's easy to make it in large batches for freezing or canning for easy homemade meals that are prepared ahead. Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them.
spaghetti sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. spaghetti sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti sauce using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make spaghetti sauce:
- Take 2 lb ground beef ( i used lean ground beef 93% lean 7% fat)
- Get 1 medium onion,chopped
- Prepare 3 tsp garlic,minced
- Make ready 1 tsp dried basil
- Take 1/2 tsp marjoram,thyme,oregano,crushed rosemary
- Make ready 2 tsp sea salt
- Take 1 tsp garlic powder
- Prepare 2 can 8 oz. mushrooms,chopped
- Get 2 can 14.5oz.stewed tomatoes
- Make ready 2 can 15 oz.tomato sauce
- Get 1 can 12oz.tomato paste
Spaghetti Hot Dogs, Slow Cooked Spaghetti Sauce, No-cook Fresh Tomato Spaghetti Sauce. Slow Cooked Spaghetti SauceMelissa's Southern Style Kitchen. Among her most famous recipes is tomato sauce with onion and butter, and everything about it is a little unconventional. Spaghetti sauce is in a very similar boat.
Steps to make spaghetti sauce:
- in a large pan brown the beef,onion,and garlic.drain.
- add remaining ingredients to the beef,and simmer on low heat for 30 min-1hr.stirring occasionally.
- serve over pasta.
This quintessential American sauce has little to do with its original Italian marinara roots. Instead, it's a totally customized recipe that varies quite a bit depending. This is a delicious, pure spaghetti sauce recipe for home canning from the USDA. It's a plain, simple and mild sauce, not too spicy, ideal for those with simpler tastes. It should be a hit with pickier eaters.
So that is going to wrap this up with this special food spaghetti sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
