Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Take 1 kg Chicken
  2. Prepare 1 bunch Spinach
  3. Prepare Mint leaves- few
  4. Make ready Coriander leaves- few
  5. Get 5 Tbsp Curd
  6. Make ready 1 Tbsp Garlic paste
  7. Get 1 Tbsp Ginger paste
  8. Make ready Green chilli chopped- 1 nos
  9. Get 1 Tbsp Red chilli powder
  10. Prepare 1/2 tsp Garam Masala powder
  11. Make ready 1 tsp Cumin powder
  12. Prepare 1/2 tsp Turmeric Powder
  13. Prepare 1 tsp Coriander powder
  14. Prepare 2 Tbsp Lime juice
  15. Take Whole spice blend:-
  16. Make ready 1/2 Tbsp Black pepper whole
  17. Make ready 1 Tbsp Cumin seeds
  18. Make ready 2 pc Cloves
  19. Make ready 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Get 1 Tbsp Coriander seeds-
  23. Make ready For Gravy:-
  24. Make ready Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Prepare 1 Tbsp Ginger garlic paste
  27. Take 2 Tbsp Ghee
  28. Make ready to taste Salt
Steps to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap it up with this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!