Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon cheesecake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This Lemon Cheesecake is smooth, thick and creamy! It's got a light lemon flavor in the cheesecake and big lemon punch from the lemon curd on top! A great combination of sweet and tart!
LEMON CHEESECAKE is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. LEMON CHEESECAKE is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have lemon cheesecake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make LEMON CHEESECAKE:
- Prepare 3 packages Cream cheese
- Prepare 3 large Eggs
- Make ready 3 Tbs. Lemon Zest
- Get 1/2 cup Fresh Lemon Juice
- Prepare 1 cup Sour Cream
- Get 1 1/4 cup White Sugar
- Make ready 1 tsp Vanilla
- Prepare 1 cup Graham Crackers
- Prepare 1/2 stick Melted Butter
- Take 2 tbsp White Sugar
- Take 1 cup Lemon Curd
This post and photos may contain Amazon or other affiliate links. A cookie-like crust brings this luscious Lemon Cheesecake recipe to a league of its own. These Lemon Cheesecakes have three layers. Each individual cheesecake starts with a Graham Cracker Crust.
Instructions to make LEMON CHEESECAKE:
- Mix Graham Crackers with melted butter and and 2 tbs white sugar. Place in bottom of spring form pan and bake ten minutes. Take out and let cool.
- Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended.
- Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended. Pour into spring form pan. Bake at 300 for 40-45 minutes. Let cool and place lemon curd on top. Decorate with strawberries.
- Serves 12
Next, is a creamy smooth and dense cheesecake filling. No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer. It is so simple, easy and delicious! With so many spring and summer celebrations and. Easy enough for a beginner who has never baked a cheesecake!
So that is going to wrap it up for this exceptional food lemon cheesecake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
