Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, orange marmalade. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Orange Marmalade is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Orange Marmalade is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook orange marmalade using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orange Marmalade:
- Prepare 2 cups orange juice
- Take 1 cup sugar
- Make ready 2 tbsp orange rinds
- Take 2 tbsp orange pulp
- Take 1 pinch orange food colour
- Get 1 tsp lemon juice
Unlike other jams, such as strawberry or raspberry, orange marmalade has a slight zest to it from the citrus component. While it's never sour the way a fresh lemon is, the zing from the orange helps cut through the sweetness the way citrus tends to do in dessert recipes. Orange marmalade is a standard fare overseas, but every orange marmalade recipe is different from the next. Some are wildly complicated: peel this, but not too much, scoop out that, strain something else, than add it back in.
Instructions to make Orange Marmalade:
- Heat a pan and boil orange juice on medium flame. Add orange rinds. Boil till reduced to half.
- Add sugar, lemon juice and food colour. Cook further till the juice is thick and looks shiny.
- Put off flame and let marmalade be cool. Store in an airtight container and can be consumed up to 1 month.
It's enough to just buy a jar or orange marmalade at the grocery store and be done with it. Cut off both ends of the orange. Cut the orange in half, cut each half in about eight sections. Place the orange sections in the food processor and pulse until the peel in is tiny pieces. In a medium saucepan place the processed orange, the water and the sugar and bring to a gentle boil.
So that’s going to wrap it up with this special food orange marmalade recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
