Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fish Fry is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fish Fry is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook fish fry using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish Fry:
- Get 18 pieces Pomfret fish
- Make ready To grind
- Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
- Get 1 1/2 tbsp curd
- Prepare 10 garlic pods
- Take 1 egg
- Get Lemon juice extracted from 1 big lemon
- Make ready 1 tsp cumin seeds
- Make ready 1 tsp fennel seeds
- Make ready Salt as required
- Take To fry
- Make ready Oil to shallow fry
Steps to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that’s going to wrap it up for this exceptional food fish fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
