Buttermilk Dipping Sauce
Buttermilk Dipping Sauce

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, buttermilk dipping sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttermilk Dipping Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Buttermilk Dipping Sauce is something which I have loved my whole life.

For the Buttermilk Dipping Sauce: In a small saucepan over medium heat, combine the apple cider and brown sugar. Allow to reduce until thick and syrupy. Remove from heat and allow to cool.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have buttermilk dipping sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buttermilk Dipping Sauce:
  1. Prepare Dipping Sauce———-
  2. Make ready 1 tablespoon prepared Horseradish sauce
  3. Take 1/3 cup cultured buttermilk
  4. Get 1 cup mayonnaise
  5. Take 1/2 teaspoon smoked paprika
  6. Take 1 pinch kosher salt
  7. Prepare Optional————————-
  8. Make ready 2-1/2 tablespoons dehydrated onions
  9. Make ready 1/4 cup water

In a small bowl, beat buttermilk and cream cheese until blended. Stir in the onions, pepper, dill, horseradish sauce and garlic powder. Buttermilk Dipping Sauce: In a small saucepan over medium heat, combine the apple cider and brown sugar. Allow to reduce until thick and syrupy.

Steps to make Buttermilk Dipping Sauce:
  1. If you are going to use onion add them to the water now.
  2. Let them sit 15 minutes and drain.
  3. Add the mayonnaise, Horseradish sauce, and buttermilk to a mixing bowl.
  4. Mix well adding the salt and paprika. It's ready now unless you are adding onions.
  5. Add the onion now.
  6. Mix well it's ready. I hope you enjoy?!

Remove from heat and allow to cool. Add the remaining butter and reduce heat to low. Stir to melt the butter, then mix in the lemon juice, pepper and cilantro. Mix together egg and buttermilk; set aside. This buttermilk version is my favorite — it's cool, creamy, tangy, garlicky and, honestly, good enough to eat straight with a spoon.

So that is going to wrap this up with this exceptional food buttermilk dipping sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!