Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer stuffing potatoes in orange juice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer stuffing potatoes in Orange juice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Paneer stuffing potatoes in Orange juice is something which I’ve loved my entire life.
Stuffed Potatoes with Paneer,A crispy outer and a soft interior, makes a perfect starter! A delicious sandwich with the goodness of potatoes and paneer. This is simple and tasty potato and paneer stuffed capsicum recipe. #stuffedcapsicum #potato #paneer #capsicum.
To begin with this particular recipe, we must first prepare a few components. You can cook paneer stuffing potatoes in orange juice using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Paneer stuffing potatoes in Orange juice:
- Make ready 3 boiled potatoes
- Prepare 3 tsp grated paneer
- Make ready 1 chopped green chilli
- Make ready to taste Salt
- Get 1 tsp red chilli flakes
- Prepare 1 tsp grated cheese
- Take 1 cup orange juice
- Make ready 1 tsp cornflour
- Make ready 2 tsp butter
Add potatoes, salt, lemon juice, turmeric powder, red chilli powder, roasted cumin powder, dried mango powder and chaat masala. It is prepared by deep-frying spicy paste coated paneer cubes. It has dry texture and can be served as starter, appetizer, snack or accompaniment. Potato stuffing - potatoes are boiled, peeled and then mashed.
Steps to make Paneer stuffing potatoes in Orange juice:
- Scoop the potato
- Now mix the green chilli and red chilli flakes.salt with paneer
- Put the mixture in the potato
- Now heat the pan and butter
- Fry the potatoes for 2minutes
- Take out the potatoes.pour the orange juice in pan
- Add salt and sugar..add little red chilli flakes
- Mix it nicely..add the potatoes in the juice
- Mix the cornflour..with little water..pour it in the pan
- When it becomes little thick switch of the flame
- It's ready
To the mashed potatoes, some herbs, spices and salt are added. To cook potatoes in a pressure cooker or pan, add water just about covering the potatoes and cook them till they are softened well and fork-tender. This paraths is stuffed with a spicy paneer mixture, and it is my total favorite.you could add sny spices of your choice, even a touch of chat masala will be good in this. This paratha can be put in lunch box as well. Usually stuffed parathas stays soft for a longer time than anything.
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