Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef and bacon milk gravy. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef and Bacon Milk Gravy is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef and Bacon Milk Gravy is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Prepare 1/4 lb ground beef
- Prepare 4 slices bacon
- Prepare 3 tbs flour
- Make ready 2 cups milk
- Make ready Black pepper
- Take Garlic powder
- Take Red pepper flakes
- Make ready Brown sugar
Steps to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that is going to wrap it up with this exceptional food beef and bacon milk gravy recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
