Marmalade Glazed Pork Ribs
Marmalade Glazed Pork Ribs

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, marmalade glazed pork ribs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Marmalade Glazed Pork Ribs is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Marmalade Glazed Pork Ribs is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have marmalade glazed pork ribs using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Marmalade Glazed Pork Ribs:
  1. Prepare 500 grams Pork spare ribs
  2. Make ready Flavoring ingredients:
  3. Get 40 ml ◎ Soy sauce
  4. Prepare 80 grams ◎ Marmalade
  5. Make ready 50 ml ◎ Red wine
  6. Make ready 100 ml ◎ Water
  7. Take 1 tsp ◎ Garlic, minced
  8. Make ready 1 tsp ◎ Grated ginger
Instructions to make Marmalade Glazed Pork Ribs:
  1. Grill the spare ribs in a pan on medium heat until they are evenly browned on all sides.
  2. Once they turn nicely brown all over, add the ◎ ingredients. Simmer the spare ribs, turning them over from time to time, taking care not to let them burn.
  3. Remove from heat once the sauce reduces, thickens, and is shiny.
  4. There you have your marmalade glazed pork spare ribs.

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