Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna and fire roasted tomato pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
It turned ou to be a really easy, tasty midweek meal with plenty of leftovers for lunch the next few days. I used fire roasted crushed tomatoes, cilantro instead of. Today I will be making tuna pasta and roasted tomato sauce.
Tuna and Fire Roasted Tomato Pasta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tuna and Fire Roasted Tomato Pasta is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have tuna and fire roasted tomato pasta using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna and Fire Roasted Tomato Pasta:
- Get 1-16 ounce box Bow Tie Pasta
- Take 1/8 teaspoon black pepper
- Make ready 2 tablespoons parsley flakes
- Get 1/2 teaspoon Adobo
- Take 1/3 cup olive oil
- Prepare 1/4 teaspoon crushed red pepper
- Make ready 1-14.5 ounce can fire roasted diced tomatoes
- Get 1-5 ounce can tuna fish in water (drained)
- Prepare 4 cloves minced garlic
- Make ready Parmesan cheese for the topping
Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if. Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese. Place tomatoes, cut-side up, on tray.
Instructions to make Tuna and Fire Roasted Tomato Pasta:
- In a large pot boil pasta until al dente….Add salt to boiling water….
- Drain pasta and place back into pot…..
- Add to pasta : Black Pepper, parsley flakes, Adobo, olive oil, crushed red pepper, fire roasted diced tomatoes, can of tuna and minced garlic, heat on low heat until all ingredients cover all of the pasta…..
- Remove from heat, serve and enjoy š! You can also add some Parmesan cheese on top !
Tuna Tomato Pasta is one of our favorite recipes to eat, period. Everything about it sounded iffy to her, but with a luscious homemade marinara, the proper Italian olive oil packed tuna, and plenty of capers. Add the tomatoes and season with salt and pepper. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!
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