Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Make ready ● For The Chef's Salad [chilled produce as needed]
  2. Make ready Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Get 1 " Cubed Chopped Turkey
  5. Get Shredded Rotisserie Chicken
  6. Get 1 " Cubed Honey Baked Ham
  7. Get 1 " Cubed EX Sharp Cheddar Cheese
  8. Take 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Make ready Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Make ready 1 " Sliced Cucumbers
  13. Prepare 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Make ready 1/2 " Chopped Celery
  16. Prepare 1/2 " Chopped Carrots
  17. Prepare Thin Sliced Green Bell Peppers
  18. Get Halved Black Olives
  19. Prepare Thin Sliced White Onions
  20. Make ready Thin Sliced Radishes
  21. Get Chopped Green Onions
  22. Make ready Fully Drained Chopped Artichokes [in water]
  23. Make ready Sun Dried Tomatoes [in oil]
  24. Make ready Fine Chopped Fresh Parsley
  25. Prepare Fresh Ground Black Pepper [to taste]
  26. Prepare ● For The Toppings [as needed]
  27. Prepare Boiled Eggs Halved
  28. Make ready Fresh Garlic Croutons
  29. Get Real Ranch Dressing [from packet with whole milk & mayo]
  30. Prepare Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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