Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mix dal pakoda. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mix Dal Pakoda is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mix Dal Pakoda is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook mix dal pakoda using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mix Dal Pakoda:
- Prepare 1/2 cup Chana dal
- Get 1/2 cup Masoor dal
- Make ready 1/2 cup mung dal
- Make ready 1/2 cup moth dal
- Get as per taste Salt
- Get 4 Green chilli
- Take 1 Ginger inch piece
- Prepare 2 tbsp Coriander leaves chopped
- Get 1 tsp Cumin seeds
- Get 1 tsp Turmeric powder
- Prepare 1 tsp Red chilli powder
- Make ready 1 tsp Garam masala powder
- Make ready Oil for frying
Instructions to make Mix Dal Pakoda:
- Wash and soak all dals together for 4 hours.
- Strain all dals from water.
- Grind dals along with green chilli and ginger.
- Mix remaining ingredients in grind dal.
- Heat oil and fry paidaa.
- Serve hot with green chutney.
So that’s going to wrap this up with this exceptional food mix dal pakoda recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
