Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, telur bumbu rujak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Telur Bumbu Rujak is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Telur Bumbu Rujak is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have telur bumbu rujak using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Telur Bumbu Rujak:
- Make ready 4 eggs
- Prepare 1 tomato
- Make ready 3 red chilies
- Get 3 cloves garlic
- Take 5 cloves shallot
- Take 1 lemon grass
- Make ready 2 keffir lime leaves
- Make ready 3 candle nuts
- Take 200 ml waters
- Take 1 bay leave
- Prepare pinch salt
- Take pinch sugar
Instructions to make Telur Bumbu Rujak:
- Fry the eggs and put it on the plate
- Grind garlics, shallots, and candle nuts
- Heat the oil, not too much then add garlics, shallots, and candle nuts. Stir it well. Then add chopped tomato.
- Add bay leave, keffir lime leaves, and mashed lemon grass. Stir it and smell it.
- Pour water until boiled and add eggs
- Add sugar and salt. Stir it well and ready to eat.
So that’s going to wrap it up with this special food telur bumbu rujak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
