Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
Vegetable soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegetable soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup:
- Make ready vegetables(ugu leaf)
- Prepare water
- Prepare snails
- Make ready dry fish
- Take stock fish
- Take kpomo
- Make ready beef meat
- Make ready periwinkle
- Make ready dry lobster
- Prepare seasonings(maggi,salt,pepper)
- Make ready ball of onion
- Make ready red oil
No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. You can use all vegetables kinds to make the soup because they're low in calories.
Instructions to make Vegetable soup:
- Get your vegetables, chop them into small size separately and wash with a little sprinkles of salt into a bowl
- Wash meat and kpomo, put in your pot, season it and add onion,add a little water and steam for 10mins, then add stocked fish and allow to boil and then add your dry fish and allow to boil for 10mins
- At this point you add your water leaf and allow to boil for 4mins and add periwinkle,dry lobster and snail,seasoings to taste and stir and add ugu leaf,,afterwards you add red oil and stir for it to mix very well
- Cover for 5mins and allow to boil,and set aside
- Now your vegetable soup is ready and can go with any swallow
- Enjoy your meal
Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. This Homemade Vegetable Soup is loaded with fresh or frozen vegetables and is so simple and delicious. You can make it on the stove, in the Instant Pot or a slow cooker. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty.
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