Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, oats uttapam. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oats uttapam is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Oats uttapam is something that I’ve loved my whole life.
Oats uttapam recipe or oats uthappam - Uttapam is a thick pancake made with fermented batter usually made of lentil and rice. You can find the basic south Indian uttapam recipe here which is. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oats uttapam using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats uttapam:
- Make ready 2 cup oats
- Prepare 1/2 sooji / semolina
- Get 1 onion chopped
- Take 1 medium size Carrot grated
- Prepare To taste Water
- Get to taste Salt
- Take 50 gms beans chopped
- Make ready 1/4 tsp Turmeric powder
- Prepare 1/4 tsp Red chilli powder
- Take 1 Chopped capsicum
How to make Oats Uttapam Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Oats Uttapam recipe - is easy to make, healthy and also quite filling. Oats are great for health so do include them in your diet. We enjoyed oats with red chutney and tea.
Instructions to make Oats uttapam:
- Mix all the oats flour and sooji with water bring it to the dosa batter consistency.
- Add salt, red chilli powder, turmeric powder to the vegetables. Mix them well. Now take a pan pour the batter spread it sprinkle gently the vegetables on it. Allow it to cook the flip to the other side spread oil in brush.
- Serve it hot with curd or chutney of your choice.
The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. It is a diabetic friendly recipe as it uses wholesome oats and brown rice instead of white rice. Oats Uttapam is a healthy recipe prepared with oats, semolina, spinach, tomato, onion and a few spices, which your family members would love to eat in their breakfast. Oats uttapam recipe - healthy, easy and a quick recipe of uttapam made with oats. apart from oats, sooji or rava and besan is also added to the uttapam. instead of sooji you can also use rice flour, thus. Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa.
So that is going to wrap this up for this exceptional food oats uttapam recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
