Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic buttered pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic Buttered Pasta is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Garlic Buttered Pasta is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Buttered Pasta:
- Take 8 oz. pasta of choice (really anything works)
- Get 3 tbsp. unsalted butter
- Get 3-4 cloves garlic, minced
- Make ready To taste salt and pepper
- Take Freshly grated parmesan cheese, for serving
Steps to make Garlic Buttered Pasta:
- Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
- In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.
So that’s going to wrap this up for this exceptional food garlic buttered pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
