Toasted Turkey Delight - Toast Sandwich
Toasted Turkey Delight - Toast Sandwich

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, toasted turkey delight - toast sandwich. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Toasted Turkey Delight - Toast Sandwich is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Toasted Turkey Delight - Toast Sandwich is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook toasted turkey delight - toast sandwich using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toasted Turkey Delight - Toast Sandwich:
  1. Prepare Toasted Turkey Delight
  2. Take 1 Marinated Danish Feta
  3. Take 1/4 Turkey Breast (Shaved or Roasted)
  4. Take 7 Baby Spinach Leaves
  5. Get 1/4 Avocado
  6. Prepare 2 Slices of Wholemeal Bread
  7. Take 1 pinch of Black Pepper
  8. Take Cranberry Sauce
  9. Get Butter
  10. Get Mixed Italian Herbs
  11. Take Optional
  12. Prepare 3 Slices of Turkey Breast
  13. Take 3 Pitted Kalamata Olives
  14. Take 5 ml Mint Jelly Sauce
Instructions to make Toasted Turkey Delight - Toast Sandwich:
  1. Add Turkey Breast, marinated feta and avocado. Add Black pepper to avocado. Slice spinch leaves and remove stems, Cover with sliced baby spinach leaves.
  2. Optional, add 5 drops of mint jelly (it's very strong and may over power the whole sandwich so use very little) you may also slice kalamata olives into 3 and place them in a 3x3 grid.
  3. On the second slice of bread cover with a thick layer of cranberry sauce.
  4. Place cranberry sauce covered bread on top, cover other side with butter and top with mixed Italian herbs.
  5. Toast in sandwich press or grill, for approx 2 minutes or until golden brown. Slice and serve, Enjoy!

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