Easy Spring Rolls
Easy Spring Rolls

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy spring rolls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Spring Rolls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Spring Rolls is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook easy spring rolls using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spring Rolls:
  1. Make ready 1 packages rice paper
  2. Make ready 12 large cooked shrimp (peeled and deveined)
  3. Take 1 bunch fresh mint
  4. Get 1 bunch fresh Thai basil
  5. Get 6 slice thinly cut slices of rare eye of round beef or thinly sliced tofu
  6. Prepare 2 cup bean sprouts
  7. Get 1 packages rice noodles
  8. Take 1 oz Peanut sauce(can buy commercially) optional
  9. Prepare 1 oz siracha sauce
  10. Make ready 1 oz chili garlic sauce (optional)
  11. Get 1 dash freshly grated carrot (for peanut sauce) optional
Instructions to make Easy Spring Rolls:
  1. In a medium sized sauce pan bring three cups of water to boil (add a couple dashes of salt)
  2. With a sharp knife slice shrimp down the middle to create two slices. Set aside
  3. Separate basil leaves and mint from stems. Wash basil, mint, and sprouts. Set aside.
  4. Add rice noodles to water. Cook according to directions. Remove and set aside. (To prevent sticking add a dash of olive oil to the noodles)
  5. The next steps go very fast so make sure ingredients are ready to be assembled quickly.
  6. Soak one sheet of rice paper in the heated water. Cook according to directions.
  7. Set rice paper on cutting board. Spread out carefully because paper will tear easily. You will layer the next ingedients. Add 3 shrimp halves (in a row), strip of eye of round or soy, several mint and basil leaves, rice noodles (fingerful or more), beans sprouts (fingerful or more)
  8. Bring in the two sides of the rice paper and roll tightly
  9. Repeat steps 6-8 for each spring roll you create.
  10. Cut rolls in half (if you like). Serve with choices of sauce.

So that’s going to wrap this up for this exceptional food easy spring rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!